Almond Cashew Chicken Recipe
Almond Cashew Chicken is a very popular recipe. Learn how to make/prepare Almond Cashew Chicken by following this easy recipe.
Almond Cashew Chicken Recipe
Preparation Time 15 Minutes
Cooking Time 40 Minutes
Difficulty Average
Recipe Type Non Veg.
Serves Serves 4
Ingredients:
• 3 tbsp All-Purpose Flour
• 2 tsp Curry Powder
• Salt and Pepper (to taste)
• 2½ cups Chicken Cubes (skinless & boneless)
• 1 tbsp Butter
• 1 Bay Leaf
• 2 (1-inch) Cinnamon Sticks
• ¼ tsp Cloves
• 2 Cardamoms
• 2 tbsp Cooking Oil
• 1 cup Chicken Broth
• ½ cup Milk
• 1 cup Onions (chopped finely)
• 1 tbsp Ginger-Garlic Paste
• 4 tbsp Tomato Paste
• ½ tsp Sugar
• ¼ cup Almond Paste
• ¼ cup salted Cashews (fried and chopped coarsely)
• 1 tbsp Cilantro (chopped)
How to make Almond Cashew Chicken:
• Combine flour, curry powder, salt, and pepper together in a large plate.
• Roll the chicken cubes into the flour mixture and coat properly. Reserve the remaining flour.
• Heat butter in a frying pan and fry the chicken cubes until tender and golden brown. Shift into a platter.
• Heat oil in the same pan and fry bay leaf, cloves, cinnamon, and cardamom.
• Add onions and fry until light golden.
• Stir in ginger-garlic paste, almond paste, and tomato paste.
• Add chicken broth, chicken cubes, salt, and pepper. Cover and simmer on low heat for 7-8 minutes.
• Combine the milk with the reserved flour and sugar. Add to the pan and mix well.
• Bring to a boil and simmer until the gravy thickens.
• Remove from heat and discard bay leaf, cloves, cinnamon, and cardamom.
• Sprinkle cashews and cilantro.
• Serve hot with chapattis.
--------------------------------------------------------------------------------------------------------------
Chicken Chop Suey
Chicken Chop Suey is an American-Chinese recipe. Learn how to make/prepare Chicken Chopsuey by following this easy recipe.
Chicken Chop Suey Recipe
Difficulty Average
Rating 8.9 / 10 ( 13 votes)
Recipe Type Non Veg.
Ingredients:
• ½ cup Chicken Breast (sliced)
• 1 tsp Cornstarch
• ½ cup Celery (chopped)
• ½ cup Onion (chopped)
• ½ cup Beans
• ½ tsp Ginger (Grated)
• 2 cloves Garlic (crushed)
• ½ cup Chinese Cabbage
• 2 tsp Soy Sauce
• Water as required
• Salt to taste
• 3 tbsp Cooking Oil
• ¼ tsp Pepper (freshly grounded)
How to make Chicken Chop Suey:
• Heat oil in a pan and add chicken pieces to it.
• Fry till chicken gets cooked and remove the pieces from oil.
• Now fry chopped onions, celery, cabbage, ginger and beans in the same oil.
• Add cooked chicken to the fried vegetables.
• Cook it over medium heat till it turns soft.
• Add soy sauce, cornstarch, a little water and a pinch of pepper to thicken the consistency.
• Simmer over low flame for 1 minute.
• Chicken Chop Suey is ready to eat. Serve with boiled rice.
---------------------------------------------------------------------------------------------------------------
Crispy Fried Noodles Recipe
Try the delicious Crispy Fried Noodles with Schezuan sauce, soup or any dish of your choice. Learn how to make/prepare Crispy Fried Noodles by following this easy recipe.
Crispy Fried Noodles Recipe
Preparation Time 5 Minutes
Cooking Time 20 Minutes
Difficulty Easy
Rating 8.0 / 10 ( 2 votes)
Recipe Type Veg.
Serves 4
Ingredients:
• 200 g Chinese Noodles
• 2 tbsp Oil
• Salt (to taste)
• Oil (for deep frying)
• 4 cups Water
How to make Crispy Fried Noodles:
• Take a deep pan and boil 4 cups of water and 2 tbsp of oil in it.
• When the water starts boiling, add noodles and salt to it and stir occasionally.
• Cook the noodles until parboiled and drain well.
• Now, take a clean piece of cloth and spread the noodles over it. Let them dry for 2- 3 hours.
• Now, take a frying pan and heat oil in it, over medium flame.
• Fry noodles in it, in batches, until they get golden-brown in color.
• Remove and drain the noodles on an absorbent paper. Repeat the process until all your noodles are cooked. Use them as toppings in soup.
--------------------------------------------------------------------------------------------------------------
Egg Chow Mein Recipe
Egg Chow Mein is a delicious Chinese recipe. Learn how to make/prepare Egg Chowmein by following this easy recipe.
Egg Chow Mein Recipe
Difficulty Average
Rating 7.8 / 10 ( 8 votes)
Recipe Type Non Veg.
Ingredients:
• 4 Strips egg noodles
• 6 Spring onions
• 3 Eggs
• 1 Garlic clove
• 200 gm Baby corn
• 1 Cup beans
• 2 tbsp Oil
• 1 tbsp Soy sauce
• 1tbsp Vinegar
• Salt to taste
How to make Egg Chow Mein:
• Keep the noodles in hot water for 5-7 minutes and drain it.
• Now cook it in salted water.
• Leave it for drying.
• Beat the eggs and cook it till it gets scrambled.
• Heat the oil and fry onions, beans and cooked onions.
• Add noodles to it.
• Stir fry it for 2 minutes.
• Now add soy sauce, salt and vinegar and stir fry for it 5 minutes.
• Egg Chow Mein is ready.
--------------------------------------------------------------------------------------------------------------
Chilli Chicken Recipe
Chilli Chicken is a very popular recipe. Learn how to make/prepare Chilli Chicken by following this easy recipe.
Chilli Chicken Recipe
Difficulty Average
Rating 7.5 / 10 ( 30 votes)
Recipe Type Non Veg.
Ingredients:
• 1 kg Boneless Chicken (cut into small pieces)
• 20 Green chilies
• 15 tsp White vinegar
• 150 gms Corn flour
• 100 gms Refined oil
• 5 tsp Tomato sauce
• 1 tsp Sugar
• 10 tsp Soya sauce
• 20 Cloves garlic (sliced)
• 5 tsp Chili sauce
• Salt to taste
• Water as required
How to make Chilli Chicken:
• For at least four hours, soak the boneless chicken pieces in white vinegar.
• Make a smooth batter of the corn flour and water.
• Take the soaked chicken pieces out of the vinegar.
• Dip them in corn flour batter and fry till it turns golden brown.
• In a non-stick pan, heat 1/ 2 teaspoons of refined oil.
• Add caramelized sugar and add the sliced garlic.
• Add the fried chicken pieces.
• Add all the sauces (soya, chilli, tomato) one by one.
• Cook the whole thing for 5- 10 minutes.
• Add the slitted green chillies over the preparation.
--------------------------------------------------------------------------------------------------------------------
Mango Pudding Recipe
Mango Pudding is a very popular recipe. Learn how to make/prepare Mango Pudding by following this easy recipe.
Mango Pudding Recipe
Preparation Time 10 Minutes
Difficulty Easy
Recipe Type Veg.
Ingredients:
• 4½ tsp Mango-flavored Gelatin
• ½ cup Hot Water
• 2 cups ripe Mango Pulp (finely ground)
• 425 ml sweet Condensed Milk
• 2 tbsp Lemon Juice
How to make Mango Pudding:
• Dissolve gelatin in hot water.
• Combine mango pulp, milk, and lemon juice in a medium bowl. Mix well.
• Add gelatin water and whisk until well blended.
• Butter 8-10 pudding cups and pour the mixture into these cups.
• Chill until set and serve.
--------------------------------------------------------------------------------------------------------------------Khimchi Recipe
The delicious appetizer, Khimchi, is a wonderful dish from the Chinese cuisine. Learn how to make/prepare Khimchi by following this easy recipe.
Khimchi Recipe
Preparation Time 5 Minutes
Difficulty Easy
Recipe Type Veg.
Serves Serves 1
Ingredients:
• 1 cup Cabbage (cut into 25 mm dices)
• 1 tsp Chili Powder
• 1 tbsp Powdered Sugar
• 1 tbsp White Vinegar
• 1 tsp Salt
How to make Khimchi:
• Take a bowl and add all the ingredients in it.
• Mix well.
• Keep it aside for approximately an hour, before serving.
--------------------------------------------------------------------------------------------------------------
Baked Tofu Bites Recipe
Baked Tofu Bites is a delicious snack to fill your appetite. Learn how to make/prepare Baked Tofu Bites by following this easy recipe.
Baked Tofu Bites Recipe
Preparation Time 10 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Recipe Type Veg.
Serves Serves 4
168 cal per serving
Ingredients:
• 1 Tofu (16 ounce)
• ¼ cup Soy Sauce
• 2 tbsp Maple Syrup
• 2 tbsp Ketchup
• 1 tbsp Vinegar
• A dash of Hot Sauce
• 1 tbsp Sesame Seeds
• 1/4 tsp Garlic Powder
• 1/4 tsp Black Pepper (ground)
• 1 tsp Smoke Flavoring (liquid)
How to make Baked Tofu Bites:
• Pre-heat the oven to 190 degree Celsius.
• Take a non-stick baking sheet and spread some oil on it.
• Cut ½-inch slices of tofu, and squeeze the extra water.
• Now, cut the sliced tofu into ½-inch cubes.
• Take a bowl and mix together soy sauce, maple syrup, ketchup, vinegar and hot sauce.
• Now, put sesame seeds, garlic powder, black pepper, and liquid smoke in that bowl. Mix well.
• Gently stir tofu cubes into the sauce, cover the lid and leave it to marinate for 5 minutes.
• Place the tofu on the baking sheet in a single layer.
• Bake in the pre-heated oven for 15 minutes.
• Turn the tofu to the other side and bake for another 15 minutes.
• Take it out from the oven and serve hot.
-----------------------------------------------------------------------------------------------------------------
Chili Nuggets Recipe
Chili Nuggets is a very popular recipe. Learn how to make/prepare Chili Nuggets by following this simple & easy recipe.
Chili Nuggets Recipe
Preparation Time 12 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves Serves 2
Ingredients:
• 350 gm Chicken (minced)
• Salt and Black Pepper (to taste)
• 4 Green Chilies
• 2 tbsp Coriander Leaves
• 1 tsp Garlic Paste
• 4 Bread Slices (soaked)
• 2 Eggs (beaten)
• Bread Crumbs (for coating)
• Oil (for frying)
How to make Chili Nuggets:
• In a large mixing bowl, combine together chicken, green chilies, coriander leaves, garlic paste, bread slices, salt and pepper.
• Shape the mixture into small nuggets and dip into the beaten eggs.
• Heat the oil in a small frying pan and roll the nuggets over the crumbs.
• Fry over medium heat, until golden on both sides.
• Remove and drain on a kitchen towel.
• Serve hot.
---------------------------------------------------------------------------------------------------------------
Broccoli Beef Recipe
Broccoli Beef is a wonderful dish that makes you win applauds from every guest. Learn how to make/prepare Broccoli Beef by following this easy recipe.
Broccoli Beef Recipe
Preparation Time 20 Minutes
Cooking Time 25 Minutes
Difficulty Average
Recipe Type Non Veg.
Serves Serves 4
Ingredients:
• 1 bunch Fresh Broccoli, washed, trimmed & sliced lengthwise
• 1 pound Top Round beef, thinly sliced
• ¼ cup Oil
• 7 Green Onions, sliced
• 3 tbsp Soy Sauce
• ½ cup Water
• ¼ cup Sherry
• 1 tbsp Sugar
• ¼ tsp Powdered Ginger
• 2 tsp Cornstarch
How to make Broccoli Beef:
• Heat 2 tbsp oil in a heavy bottomed pan and saute beef in it. When done, keep it aside.
• Put the remaining oil in the pan and saute broccoli and onion in it, for 5 minutes.
• In a small cup, mix 1/4 cup water, soy sauce, sherry, and cornstarch.
• Pour it in pan, over vegetables and then put sugar and ginger over it. Mix well.
• Now, add meat, cover the pan with a lid and cook till both meat and broccoli are tender.
• Serve broccoli beef over hot cooked rice.
-------------------------------------------------------------------------------------------------------------------
